Friday, April 2, 2010

Artichoke Dip

I have been asked to post this recipe so here you go:

Artichoke dip
1 can Artichoke (diced up)
1 can chilies
1 cup real mayo
1 cup Parmesan cheese

Turn oven on to 350. Dice up the Artichoke and mix all items together. Put in a 9x9 casserole dish. Cover and bake for 25 mins.

Remove cover and sprinkle with some Parmesan cheese. Then bake for an additional 5mins our until cheese looks melted.

 
I got this recipe from a great friend back in Duluth and I LOVE IT!!!! I serve it with either bread, chips or just eat it by itself.

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